Tasty Corner History

A TASTE OF OUR JOURNEY

At Tasty Corner, our journey started with a passion for exceptional food and genuine hospitality. What began as a small, charming eatery in 2015 has blossomed into a beloved local gem in Singapore's vibrant dining scene.

Founder Rajesh Kumar, a culinary artist with decades of experience, envisioned a place where traditional recipes meet contemporary flair. Starting with just 10 tables and a dream, Tasty Corner quickly became known for its authentic biryanis and warm service.

Today, we've grown into a futuristic dining destination that serves over 500 guests daily, yet we've never lost our original spirit. We blend time-honored recipes with creative, innovative techniques, ensuring every visit is a delightful experience that honors our past while embracing the future.

Join us and taste the heart of our story – a story written in every dish we serve.

WHY PEOPLE CHOOSE US

Discover what sets Tasty Corner apart

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MENU FOR EVERY TASTE

A diverse menu to satisfy every craving, offering something delicious for everyone to enjoy. From authentic Indian biryanis to gourmet burgers and decadent desserts.

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ALWAYS FRESH INGREDIENTS

We use only the freshest ingredients, sourced daily from local suppliers. Every dish is bursting with flavor and quality, prepared to order with care.

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EXPERIENCED CHEFS

Our team of skilled chefs brings decades of combined experience, creating top-quality dishes with expertise, passion, and a touch of innovation.

500+
Daily Visitors
3K+
Monthly Deliveries
98%
Positive Feedback
120+
Dishes on Menu

OUR JOURNEY

2015
The Beginning

Tasty Corner opens its doors with just 10 tables and a dream. The menu features authentic Indian cuisine passed down through generations.

2018
Expansion

Due to popular demand, we double our seating capacity and introduce home delivery services through Foodpanda and Grab.

2021
Rebranding

We undergo a futuristic transformation, redesigning our space and menu to blend tradition with modern innovation. The "Tasty Corner 2.0" is born.

2024
Recognition

Named "Best Biryani in Singapore" by multiple food critics and featured in top culinary publications. We now serve over 500 guests daily.

MEET OUR TEAM

The passionate people behind your dining experience

Rajesh Kumar
Rajesh Kumar
Founder & Head Chef
Priya Menon
Priya Menon
Executive Chef
Wei Jie
Wei Jie Tan
Restaurant Manager
Siti Aisyah
Siti Aisyah
Head of Service

DID YOU KNOW?

Click the button to learn a fun fact about us!